Sun, Feb 28 | Online Cooking Class

Virtual Cooking Class - Easy Indian Complete Dinner

MENU Jeera Matar Pulao Punjabi Chole Masala Broccoli Besan
Registration is Closed
Virtual Cooking Class - Easy Indian Complete Dinner

Time & Location

Feb 28, 4:30 PM – 6:30 PM CST
Online Cooking Class

About the Event

Virtual Cooking Class - Easy Indian Complete Dinner

Vegetarian | Gluten Free | Vegan

​ ​Let's cook together in our kitchens and learn this simple, flavorful, and nutrient-dense complete Indian dinner.  

You will learn to make the very popular Punjabi Chole Masala that is found in every Indian restaurant menu. Chole or Garbanzo beans are a staple north Indian dish. Sapna will show you how to make it homestyle her way. You will also make a Jeera Mattar Pulao - simple spiced rice pilaf with peas and spiced with cumin seeds. And lastly, Broccoli Besan - a super quick broccoli stir-fry with spiced chickpea flour.  

OPTIONAL Add-on - Class Essentials Kit

Basmati Rice, Dry Garbanzo Beans, Chickpea Flour, Cumin Seeds, Turmeric Powder, Coriander Seed Powder, Dry Mango Powder, Roasted Cumin Seed Powder, beSPICED Garam Masala, Bay Leaf, Green Cardamom Pods, Cinnamon Stick, Asafoetida 

​This kit can be purchased with your class ticket. Allow a minimum of 3 business days for it to reach you in time.  

Registration is Closed

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