Thu, Jul 30|
Online Cooking Class - Easy Indian Weeknight Meal
MENU - Jeera Matar Pulav (Cumin and Peas Rice Pilaf), Punjabi Chole Masala (Spiced Garbanzo Curry), Broccoli Besan (Chickpea flour crusted Broccoli)
Time & Location
Jul 30, 2020, 6:30 PM – 8:30 PM CDT
About the event
Virtual Cooking Class - Easy Indian Weeknight Meal
Vegetarian | Gluten Free | Vegan
Let's cook together in our kitchens and learn this simple, flavorful, and nutrient-dense weeknight meal.
You will learn to make the very popular Punjabi Chole Masala that is found in every Indian restaurant menu. Chole or Garbanzo beans are a staple north Indian dish. Sapna will show you how to make it homestyle her way. You will also make a Jeera Mattar Pulav - simple spiced rice pilaf with peas and spiced with cumin seeds. And lastly, Broccoli Besan - a super quick broccoli stir-fry with spiced chickpea flour.
OPTIONAL Add-on - Class Essentials Kit
Basmati Rice, Dry Garbanzo Beans, Chickpea Flour, Cumin Seeds, Turmeric Powder, Coriander Seed Powder, Dry Mango Powder, Roasted Cumin Seed Powder, beSPICED Garam Masala, Bay Leaf, Green Cardamom Pods, Cinnamon Stick, Asafoetida
This kit can be purchased with your class ticket. Allow a minimum of 3 business days for it to reach you in time.