Online Cooking Classes

New world and New times calls for New ideas!

Join Sapna for a guided Indian online cooking class. She will guide you step by step, hold your hand virtually as you will cook in your own kitchens. The classes will include recipes, grocery lists, nuggets of culinary wellness, and joyful memories.

ALL Classes are Vegetarian and Plant Forward.

Tikki Chaat Party

Vegetarian | Vegan Friendly | Gluten-Free 

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Aloo Tikki

Ragda Peas Curry

Mint and Cilantro Chutney

Tamarind Chutney

Masala Soda

Class Ticket: $30

Each ticket allows access for one screen. 

SELECT DATE to REGISTER

4:30 - 6:30 pm

Central Time

Please note timings of each class and time zone when registering

Chaat is a popular Indian street food that is a burst of different flavors and textures - sweet and savory, crispy and soft, all in one bite. Chaat dishes are usually smaller portions and often served as appetizers and finger foods in parties and gatherings. They are incomplete without the use of chutneys and various spice combinations.

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This Indian online cooking class will feature a popular chaat dish called Ragda Pattice in Mumbai, India. The Aloo Tikki is a spiced potato patty that is served with Ragda Peas Curry cooked to the buttery soft texture and garnished with two kinds of chutneys - the classic mint and cilantro chutney and tamarind chutney. 

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Sapna will guide you step-by-step on how to make this mouth-watering chaat and teach you how easy it is to put together your very own Chaat Party any time of the year. The class will end with creating a delicious and digestive Masala Soda drink. 

OPTIONAL - Class Essentials Kit includes: $15 (plus shipping & handling)

Dried White Peas (Vatana), Dried Rice Flakes (Poha), Fine Lentil Noodles Snack (Sev), Whole Cumin Seeds, Roasted Cumin Seed Powder, Turmeric Powder, Dry Mango Powder, Dry Ginger Powder, beSPICED Chaat Masala

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This kit can be purchased with your class ticket. Free porch pick-up can be arranged if you live in DFW. For the shipping option, please allow a minimum of 4 business days for it to reach you in time. Choose your preference during check-out. 

Sapna was so wonderful to learn from! She is easygoing, kind, and patient. I actually felt as though I had known her for years because of her welcoming nature. I'm extremely grateful to her for sharing her passion and love for cooking and for sharing the art of making dosa. Excited to take more classes in the future.

Nicole, DE

Desi Taco Night

Vegetarian | Gluten-Free |  Vegan Friendly

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Sookha Masala Dal

Paneer/Tofu Bhurji 

Avocado Chutney Dip

Koshimbir Pico/Salad

Class Ticket: $30

Each ticket allows access for one screen. 

SELECT DATE to REGISTER

4:30 - 6:30 pm 

Central Time

Please note timings of each class and time zone when registering

Who doesn't love Taco nights?! In my home, we combine some the (desi) Indian ingredients with the Tex-Mex flavors and the result is simply amazing. 

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In this online Indian cooking class, You will learn two main fillings. The Sookha Masala Dal is a quick and easy dry lentil that is packed with plant protein. Paneer Bhurji is a scrambled Indian cottage cheese dish packed with spices and deliciousness. You will also learn an Avocado Chutney Dip along with an Indian style pico called Koshimbir. 

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OPTIONAL - Class Essentials Kit includes: $15 (plus shipping & handling)

Split Yellow Moong Dal, Whole Cumin Seeds, Roasted Cumin Seed Powder, Turmeric Powder, Dry Mango Powder, Asafoetida, Coriander Seed Powder, beSPICED Garam Masala, beSPICED Chaat Masala, Kasoori Methi

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This kit can be purchased with your class ticket. Free porch pick-up can be arranged if you live in DFW. For the shipping option, please allow a minimum of 4 business days for it to reach you in time. Choose your preference during check-out. 

Sapna is a warm, encouraging, and highly knowledgeable teacher. As a self-proclaimed decent cook, I had fun, I learned a lot, and I was extremely pleased with my delicious meal (plus leftovers!). Buy the kit and take a class—it’s the best way to spend an afternoon connecting with yourself and your food in a new way.

Cathryn, FL

Easy Indian Complete Meal

Vegan | Gluten-Free

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Punjabi Chole Masala

Jeera Matar Pulao

Broccoli Besan

Class Ticket: $30

Each ticket allows access for one screen. 

SELECT DATE to REGISTER

4:30 - 6:30 pm 

Central Time

Please note timings of each class and time zone when registering

Let's cook together in our kitchens and learn this simple, flavorful, and nutrient-dense complete Indian meal. 

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You will learn to make the very popular Punjabi Chole Masala that is found in every Indian restaurant menu. Chole or Garbanzo beans are a staple north Indian dish. Sapna will show you how to make it homestyle her way. You will also make a Jeera Mattar Pulao - simple spiced rice pilaf with peas and spiced with cumin seeds. And lastly, Broccoli Besan - a super quick broccoli stir-fry with spiced chickpea flour. 

OPTIONAL - Class Essentials Kit includes: $15 (plus shipping & handling)

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Basmati Rice, Chickpea Flour, Cumin Seeds, Turmeric Powder, Coriander Seed Powder, Dry Mango Powder, Roasted Cumin Seed Powder, beSPICED Garam Masala, Bay Leaf, Green Cardamom Pods, Cinnamon Stick, Star Anise, Kasuri Methi leaves, Asafoetida

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This kit can be purchased with your class ticket. Free porch pick-up can be arranged if you live in DFW. For the shipping option, please allow a minimum of 4 business days for it to reach you in time. Choose your preference during check-out. 

The class was perfect! Great information on the grocery list, easy to follow recipe directions, interesting information on the different spices, vegetables being used...everything and more you would want from an exceptional, knowledgeable, and personable teacher!!

Mary, TX

Mumbai Misal

Vegan | Gluten-Free

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Kande Pohe 

Matki Usal Curry 

Imli Cooler

Class Ticket: $ 30

Each ticket allows access for one screen. 

SELECT DATE to REGISTER

4:30 - 6:30 pm

Central Time

Please note timings of each class and time zone when registering

Mumbai Misal Class is a special tribute to Sapna's birth city Mumbai in India. This style of misal is quite popular in many restaurants in Mumbai. This regional dish is packed with many flavors and textures and is also a complete meal in itself. 

In this online Indian cooking class, Sapna will show you how to cook Kande Pohe - flattened rice flakes cooked with onions, potatoes, and spices. This is quite a popular savory breakfast in itself and is used as a bed for the spiced Matki Usal Curry prepared with moth beans in a unique spiced gravy that celebrates the regional tastes of Maharashtra. The class will also include how to make Imli Cooler - a tangy-sweet summer drink prepared with tamarind to complement the burst of flavors from Mumbai Misal. 

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OPTIONAL - Class Essentials Kit includes: $20 (plus shipping & handling)

Thick Pohe (flattened rice flakes), Moth Beans, Special Chivda for topping, Sesame Seeds, White Poppy Seeds, Cumin Seeds, Brown Mustard Seeds, Coriander Seeds, Fennel Seeds, Asafoetida, Turmeric Powder, Star Anise, Cloves, Black Pepper Corns, and Kashmiri Chilies 

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This kit can be purchased with your class ticket. Free porch pick-up can be arranged if you live in DFW. For shipping option, please allow a minimum of 4 business days for it to reach you in time. Choose your preference during check-out. 

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Sapna is a patient and knowledgeable teacher. I have attended various classes with her and have always come away with learning something new and enjoy the tasty, healthy food she prepares ( or in the last session; I prepared on the zoom call class). She effortlessly creates a community of like minded people who are open to sensory, hands on learning.

Gowri, TX

BOOK YOUR PRIVATE INDIAN ONLINE COOKING CLASS

Host a private Online Cooking Class Party with your friends, family, clients, or employees. 

Let Sapna be your guide for this special group activity as you cook together and make memories.

Classes are 1.5 to 2 hours based on the menu selected.

Class essential kit (includes essential ingredients and spices) are optional also available for purchase.